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naver.com
By naver.com

단호박죽 만드는 법

Updated at: Sat, 23 Nov 2024 06:06:52 GMT

Nutrition balance score

Unbalanced
Glycemic Index
41
Low
Glycemic Load
10
Moderate

Nutrition per serving

Calories124 kcal (6%)
Total Fat0.3 g (0%)
Carbs25.7 g (10%)
Sugars8.5 g (9%)
Protein5.3 g (11%)
Sodium891.4 mg (45%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

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