Leftover Turkey Biscuit Casserole

Name: Leftover Turkey Biscuit Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups leftover turkey (diced or shredded); 3 cups leftover vegetables (or frozen vegetables, drained & thawed); 1 can condensed cream of mushroom soup (or any kind of condensed cream soup); 1 & 1/2 cups milk; 3 Tbsp all-purpose flour; 1 container refrigerated biscuits; salt & pepper to taste

Instructions

Prep:10minCook:30min

This leftover turkey casserole is filled with chunks of turkey and delicious vegetables in a creamy mushroom sauce, and it's topped with soft fluffy biscuits.

Updated at: Thu, 14 May 2026 08:35:31 GMT