Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
34
High
Nutrition per serving
Calories554 kcal (28%)
Total Fat27.6 g (39%)
Carbs65.2 g (25%)
Sugars7.3 g (8%)
Protein13.4 g (27%)
Sodium2628.6 mg (131%)
Fiber13 g (46%)
% Daily Values based on a 2,000 calorie diet
Instructions
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