Chicken Bulgogi (Korean BBQ Chicken)

I did it with chicken breast and pan-fried it. It was easy to make.

Easy and delicious. Had to broil for a little longer than the recipe stated.

Absolutely delicious! We will be trying this with pork too! If you love Korean bbq then it’s a must try. I marinated it, left it overnight, and my husband cooked it on his blackstone griddle.

This was very yummy! The only thing to consider is you might have to go to a special Asian store to get some of the ingredients, but it's worth it!