1/10
2/10
3/10
4/10
5/10
6/10
7/10
8/10
9/10
10/10
Leave a note
By cuisine A-Z
Sablé aux pommes et caramel de beurre salé
Instructions
Prep:25minCook:20min
Cette recette vous est proposée par les faiseurs de merveilles, chefs du restaurant "Café Breton" à Rennes.
Updated at: Wed, 10 May 2023 16:33:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
47
High
Nutrition per serving
Calories586.3 kcal (29%)
Total Fat31.2 g (45%)
Carbs76.4 g (29%)
Sugars59.7 g (66%)
Protein2.8 g (6%)
Sodium141.1 mg (7%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on cuisine A-Z
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
