Creamy Ham and Mushroom Pasta Bake

Name: Creamy Ham and Mushroom Pasta Bake
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 300 g dried farfalle pasta ((or other dried pasta of your choice)); 50 g butter (plus a little extra); 250 g chestnut mushrooms (halved or quartered, depending on their size (see Notes)); 4 medium spring onions (finely sliced); 50 g plain flour; 500 ml milk ((I use semi-skimmed)); 140 g thickly cut ham (chopped); 140 g extra mature cheddar (grated); salt and freshly ground black pepper

Instructions

Prep:10minCook:20min

This creamy ham and mushroom pasta bake recipe is the ultimate comfort food! Packed with tender pasta, smoky ham, savoury mushrooms, and a cheesy sauce, it’s a family favourite that’s perfect for weeknight dinners.

Updated at: Sat, 15 Mar 2025 00:35:53 GMT