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By asimplepalate.com
Classic Eggplant Parmesan
Instructions
Prep:40minCook:30min
The whole family will love this classic eggplant parmesan! Slices of tender eggplant coated in homemade breadcrumbs, and then layered with melted cheeses & rich marinara! Whether you'd like to bake or fry the eggplant, this recipe has a method for both.
Updated at: Mon, 10 Oct 2022 22:59:57 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories527 kcal (26%)
Total Fat33.2 g (47%)
Carbs31.4 g (12%)
Sugars10.5 g (12%)
Protein27.6 g (55%)
Sodium1053.9 mg (53%)
Fiber7.4 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2eggplants
large
½ cupall-purpose flour
3eggs
¼ cupolive oil
for fried eggplant method
6bread slices
½ cupparmesan cheese shredded
2 teaspoonsItalian herb blend
1 teaspoongarlic powder
½ teaspoonsalt
black pepper
1 ½ cupsmarinara
1 lbmozzarella cheese
⅓ cupParmesan cheese shredded
1 Tablespoonsfresh basil
chopped
1 teaspoonfresh oregano
chopped
Instructions
View on asimplepalate.com
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Notes
20 liked
2 disliked
Delicious
Go-to
Easy
Special occasion
Makes leftovers
