Classic Patty Melt

Name: Classic Patty Melt
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 1 sweet yellow onion, sliced thin; 2 tablespoons butter, divided; 1 tablespoon apple cider vinegar; 8 ounces 90/10 ground beef; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 4 slices sandwich bread; 4 slices swiss cheese; Mustard (optional)

Instructions

Prep:10minCook:40min

Switch up your homemade burger game and make patty melts this week. All you need are caramelized onions, Swiss cheese, burger patties, and toasted bread.

Updated at: Fri, 21 Mar 2025 23:35:48 GMT