Pho sure, it's good

Name: Pho sure, it's good
Cook time: 4 h 15 min
Total time: 4 h 15 min
Cuisine: Asian
Ingredients: 300g ginger; 2kg beef bones (ask your butcher); ½ a stick of cinnamon; 6 cloves; 6 star anise; sesame oil; 2 sticks of lemongrass; 4 tablespoons low-salt soy sauce; 2 tablespoons fish sauce; 600g thick rice noodles (8mm); 1 bunch of fresh mint (30g); 1 bunch of fresh coriander (30g); 4 spring onions; 1 onion; 1-2 fresh red chillies; 2 limes; 300g beansprouts (ready to eat); 600g skirt steak; groundnut oil; hot chilli sauce; BRINED GARLIC; 4 cloves of garlic; 1 heaped teaspoon golden caster sugar; 2 tablespoons white wine vinegar