
By onegreenplanet.org
Gluten-Free Vegan Turkey
Here's a vegan turkey that's completely gluten-free, perfect for a dinner party or sliced and put into a big ole' sandwich.
Updated at: Tue, 01 Apr 2025 20:04:38 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
41
High
Nutrition per serving
Calories1246.4 kcal (62%)
Total Fat66.8 g (95%)
Carbs108.7 g (42%)
Sugars4.5 g (5%)
Protein61.8 g (124%)
Sodium3366.1 mg (168%)
Fiber27.8 g (99%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

1 ½ tspground sage

1 ½ tspground thyme

1 tspground marjoram

1 Tbsfresh parsley
chopped

½ tspground rosemary

½ tspcelery seed

½ tspground allspice

½ tspblack pepper

½ tsponion powder

½ tspkosher salt

1“chicken” flavored bouillon cube

1 cupwater
boiling

⅓ cuprolled oats

¼ cupsoy flour

¼ cupamaranth flour

¼ cuppea protein

2 Tbsarrowroot powder

2 tspxanthan gum
or guar

3 Tbsvegetable oil

2 Tbslow-sodium tamari sauce
or soy

2 Tbsnutritional yeast

2 Tbsflaxseed

1 Tbspoultry seasoning

2 Tbscarrot
grated
Instructions
View on onegreenplanet.org
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