Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories335.4 kcal (17%)
Total Fat8.8 g (13%)
Carbs16.2 g (6%)
Sugars11.7 g (13%)
Protein45.6 g (91%)
Sodium263.4 mg (13%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cdkitchen.com
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Notes
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