By manuelita la tortuga
chicken and naan
9 steps
Prep:20minCook:40min
easy chicken and naan recipe.
Updated at: Sun, 18 Aug 2024 16:31:38 GMT
Nutrition balance score
Great
Glycemic Index
58
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories351.6 kcal (18%)
Total Fat6.3 g (9%)
Carbs28.4 g (11%)
Sugars2.7 g (3%)
Protein44.4 g (89%)
Sodium346.1 mg (17%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
chicken marinade
chicken sauce
naan
Instructions
chicken marinade
Step 1

in a bowl mix the spices for the chicken marinade with a spatula.





Step 2

on a cutting board cut your chicken into cubes of the size of your liking.



Step 3

add the chicken cubes to the bowl with the marinade, mix and leave to marinate for ten to twenty minutes.






Chicken Sauce
Step 4

on a skillet add spices for the chicken sauce, the tomato paste and the almond milk and mix with a spoon.








Step 5

bring the skillet to medium heat and add the chicken with the chicken marinade to it, leave until chicken is fully cooked and remove form fire.



Naan
Step 6

in a bowl add the ingredients for the naan bread and mix with a spatula until a dough is formed, add more flour if needed.





Step 7

cut out the dough into small spheres and flatten out with a rolling pin.


Step 8

place your flattened dough on a skillet at medium heat and cook until golden on both sides, remo
ve with a spatula and place on a plate



Plating
Step 9

on your plate place your chicken with a ladle and the naan, set utensils and enjoy.




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