Comforting Coconut Red Lentil Dal

Name: Comforting Coconut Red Lentil Dal
Prep time: 10 min
Cook time: 27 min
Total time: 37 min
Cuisine: Asian, Indian
Ingredients: 1 Tbsp vegetable oil; 1 medium onion; 3 garlic clove; 1 carrot; 1 Tbsp freshly grated ginger; curry powder; ground turmeric; ground cumin; ½ tsp paprika powder; 1 pinch salt; 2 cup dry red lentils; 2 cup water; 1 vegetable bouillon cube; 1⅔ cup canned full-fat coconut milk; 1½ cup uncooked basmati rice; 2¼ cup water; 6 cardamom pod

Instructions

Prep:10minCook:27min

One of the things to love most about daal is the aromatic mixture of spices. Add some garam masala instead of cumin, or some chili powder instead of paprika powder, and you've got a totally new flavour profile. But no matter what spices are used, this red lentil daal recipe is always warm, inviting and incredibly delicious.

Updated at: Wed, 27 Nov 2024 04:15:13 GMT