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Egg Roll-Inspired Cabbage Rolls

By eatingwell.com

Egg Roll-Inspired Cabbage Rolls

Prep:45min

In this recipe, savoy cabbage leaves are stuffed with egg roll filling and baked. Learn how to make these egg roll-inspired cabbage rolls at home.

Updated at: Thu, 21 Nov 2024 12:25:57 GMT

Nutrition balance score

Great

Glycemic Index

46

Low

Glycemic Load

13

Moderate

Nutrition per serving

Calories299.5 kcal (15%)

Total Fat13.9 g (20%)

Carbs27.4 g (11%)

Sugars6.5 g (7%)

Protein18 g (36%)

Sodium408.2 mg (20%)

Fiber4.2 g (15%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 ¼ cupswater

3 tablespoonstomato paste

2 tablespoonsrice vinegar

2 tablespoonsreduced-sodium soy sauce

4 tablespoonshoisin sauce

2 tablespoonsfresh ginger

minced, divided

4 clovesgarlic

minced, divided

½ teaspooncrushed red pepper

2 tablespoonscornstarch

12 leavessavoy cabbage

2 cupsbroccoli

1 poundlean ground pork

1 ½ cupsbrown rice

1 bunchscallions

1 teaspoontoasted sesame oil

Instructions

View on eatingwell.com

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Notes

2 liked

0 disliked

Delicious

Easy

Fresh

Sweet

Go-to

Cara Chenaille· 6 months ago

Very good. I was nervous about it because it was my first time making stuffed cabbage, but it was actually much easier than I expected, and I liked the Asian style twist. Used beyond meat in place of pork. Would definitely make again.

Very good. I was nervous about it because it was my first time making stuffed cabbage, but it was actually much easier than I expected, and I liked the Asian style twist. Used beyond meat in place of pork. Would definitely make again.

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