Chili for a Crowd

Name: Chili for a Crowd
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 25 min
Cuisine: American, TexMex
Ingredients: 3 pounds ground beef; 2 cans (28 ounces each) diced tomatoes, undrained; 4 cans (16 ounces each) kidney beans or 4 cans (15 ounces each) pinto beans or black beans, rinsed and drained; 1 pound smoked kielbasa, sliced and halved; 2 large onions, halved and thinly sliced; 2 cans (8 ounces each) tomato sauce; 2/3 cup hickory-flavored barbecue sauce; 1-1/2 cups water; 1/2 cup packed brown sugar; 5 fresh banana peppers, seeded and sliced; 2 tablespoons chili powder; 2 teaspoons ground mustard; 2 teaspoons instant coffee granules; 1 teaspoon each dried oregano, thyme and sage; 1/2 to 1 teaspoon cayenne pepper; 1/2 to 1 teaspoon crushed red pepper flakes; 2 garlic cloves, minced

Instructions

Prep:25minCook:1h

Chili for a crowd is exactly what you need for game day, potlucks and other fun gatherings. Hearty, meaty and filled with smoky, sweet and umami flavors, it's a real crowd-pleaser.

Updated at: Fri, 28 Feb 2025 00:50:12 GMT