Nutrition balance score
Good
Glycemic Index
40
Low
Nutrition per recipe
Calories3141.1 kcal (157%)
Total Fat158.4 g (226%)
Carbs160 g (62%)
Sugars26.5 g (29%)
Protein254.1 g (508%)
Sodium9665.8 mg (483%)
Fiber48.7 g (174%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Brown the beef and sausage with the onion and garlic powder and olive oil.
Step 2
Add the remaining ingredients and bring to a boil. Reduce heat and simmer for 15-20 minutes
Notes
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