Vegetable Tomato Rotini Soup

Name: Vegetable Tomato Rotini Soup
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Cuisine: American, Southern
Ingredients: 2 large carrots (peeled and sliced); 1 medium sweet onion (diced); 2 ribs celery (sliced); 1 Tbsp olive oil; 1-2 tsp seasoned salt (adjust to taste); 1/2-1 tsp black pepper (adjust to taste); 4 clove garlic (minced); 2 14.5 oz cans Italian seasoned diced tomatoes; 3 14 oz cans low sodium chicken broth; 1 28 oz can tomato sauce; 2 medium bay leaves; 1 Tbsp sugar; 2 tsp dry Italian seasoning or Mediterranean Herb seasoning (i.e. McCormick's Perfect Pinch); 1/4-1/2 tsp crushed red pepper flakes (or to taste); 2 cups dry rotini pasta; grated Parmesan cheese and basil for garnishing (optional)

Instructions

Prep:20minCook:50min

Cozy, light, and full of flavor, this Vegetable Tomato Rotini Soup is an easy meatless dinner the whole family will love. Serve it solo or with garlic bread and a salad for a quick, comforting meal any time of year.

Updated at: Wed, 24 Jun 2026 08:41:55 GMT