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Broiled Beef Tenderloin with Asparagus and Roasted Red Onion Vinaigrette
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Broiled Beef Tenderloin with Asparagus and Roasted Red Onion Vinaigrette
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giangiskitchen.com
By giangiskitchen.com

Broiled Beef Tenderloin with Asparagus and Roasted Red Onion Vinaigrette

Instructions
Prep:15minCook:1h
Prepared all at once. Prepared beef tenderloin served with the most delicious roasted onions with balsamic vinegar. Add slightly cooked asparagus with the onions and beef, and you have the most delightful dinner.
Updated at: Wed, 30 Aug 2023 08:32:00 GMT

Nutrition balance score

Good
Glycemic Index
33
Low
Glycemic Load
2
Low

Nutrition per serving

Calories583.4 kcal (29%)
Total Fat57.9 g (83%)
Carbs7.1 g (3%)
Sugars4.4 g (5%)
Protein10.6 g (21%)
Sodium27.1 mg (1%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet