Vegan Coconut Curry

Name: Vegan Coconut Curry
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Thai, Indian
Ingredients: 1 cup brown rice; 1 tbsp olive oil; 1 cup broccoli ((or use green beans)); 1 spring onions; 1 sweet potato; 2 carrot; ½ zucchini; 2 sticks lemongrass; 2 tsp curry powder; 1 tbsp yellow curry paste ((or red for hotter, green for hottest!)); 1 can coconut milk; 1 can chickpeas ((15 oz = 435g, drained and rinsed)); 1 tbsp maple syrup; ½ tsp salt; 1 lemon ((juiced; lime works too!)); ½ cup cashews ((roasted; or use peanuts))