Chicken Piccata Pasta

Name: Chicken Piccata Pasta
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Italian
Ingredients: 2 tablespoons extra virgin olive oil, (divided); 1 1/4 pounds boneless skinless chicken breasts, (cut into bite sized pieces); 3 tablespoons all purpose flour, (or gluten free); Kosher salt and fresh ground black pepper to taste; 1 tablespoon butter; 1/2 cup diced shallot; 3 cloves garlic, (grated or minced); 1/2 cup dry white wine; 1 cup low sodium chicken broth; 1/4 cup fresh lemon juice; 2 tablespoons capers, (drained); 1/4 cup chopped flat leaf parsley; 12 ounces uncooked penne pasta, (gluten free if needed)

Instructions

Prep:15minCook:15min

Chicken Piccata Pasta is an easy and lighter version of traditional chicken piccata. You'll love the fresh and tangy flavor of the white wine, lemon, butter sauce!

Updated at: Fri, 20 Jun 2025 15:35:30 GMT