Aloo Biryani

Name: Aloo Biryani
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: Indian
Ingredients: 300 g Basmati Rice (soaked for 30 minutes); 400 g Potatoes (peeled and cubed); 2 Onions (thinly sliced); 2 Tomatoes (chopped); 100 g Yoghurt (plain); 50 ml Oil; 2 tsp Garlic Paste; 2 tsp Garam Masala; 1 tsp Turmeric Powder; 1 tsp Chilli Powder; 1 tsp Cumin Seeds; 2-3 Green Chillies (slit); 5-6 Curry Leaves; 1 Cinnamon Stick; 3 Cloves; 2 Cardamom Pods; 500 ml Water (hot); 1 tsp Salt (adjust to taste); 1 handful Coriander (chopped for garnish); 1 handful Mint Leaves (chopped for garnish); 2 tsp Ginger Paste

Instructions

Prep:20minCook:45min

A rich and flavourful Boneless Chicken Masala Curry packed with aromatic spices, perfect for pairing with rice or naan. Quick to make, bursting with taste, and ideal for a hearty meal that satisfies every craving.

Updated at: Fri, 26 Jun 2026 06:48:15 GMT