By BBC Good Food
Anytime eggs
Instructions
Prep:10minCook:10min
Fantastic one-pan egg dish, why not use whatever you have in the fridge to make it your own?
Updated at: Sat, 02 Nov 2024 11:35:20 GMT
Nutrition balance score
Great
Glycemic Index
81
High
Glycemic Load
60
High
Nutrition per serving
Calories509.2 kcal (25%)
Total Fat19 g (27%)
Carbs74.2 g (29%)
Sugars5.5 g (6%)
Protein13.1 g (26%)
Sodium84.1 mg (4%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on BBC Good Food
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Notes
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