Cheese Balls Recipe, How to Make Cheese Balls

Name: Cheese Balls Recipe, How to Make Cheese Balls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 250 grams potatoes ((9 ounces Russet or Yukon gold)); 1 teaspoon garlic (paste or powder); salt (use little - cheese is salted); ½ to ¾ teaspoon chilli flakes ((adjust to taste)); ⅛ to ¼ teaspoon black pepper (crushed or ground); ½ teaspoon dried herbs ((Italian or any)); 6 tablespoons bread crumbs (or panko crumbs ); 2 tablespoons cilantro ((coriander leaves or any fresh herbs, fine chopped)); oil (as needed for frying); 100 grams cheese ((3.5 ounces cheddar or mozzarella)); ¼ to ½ teaspoon chilli flakes ((skip for toddlers)); ⅛ teaspoon allspice ((or any spice blend or ½ tsp garam masala)); 2 tablespoons corn flour ((corn starch)); 2 tablespoons corn flour ((corn starch) or 1 egg); ½ cup bread crumbs

Instructions

Prep:15minCook:20min

Crispy cheese balls that are easy to make, taste delicious with great flavors. These potato cheese balls make for a great party snack. These can be deep fried, baked or pan fried.

Updated at: Wed, 20 Sep 2023 03:23:43 GMT