By kimchimari.com
Korean Street Toast Sandwich with Egg
Instructions
Prep:10minCook:10min
Korean Street Toast made with egg, veggies and cheese. Simple ingredients but the result is an amazing sandwich full of different flavors and textures. Great for breakfast or brunch!
Updated at: Thu, 20 Mar 2025 15:35:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories573.1 kcal (29%)
Total Fat37.8 g (54%)
Carbs44.7 g (17%)
Sugars13.1 g (15%)
Protein18.2 g (36%)
Sodium921.5 mg (46%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1.5 Tbspbutter
or margarine or olive oil - 1 Tbsp for bread, 1/2 Tbsp for omelette, also can use unsalted
2white bread slices
or Korean milk bread
1 tspsugar
or sugar substitute
2eggs
1 cupcabbage
sliced thin, 3 oz
0.25carrot
julienned
2green onions
⅛ tspsalt
1 pinchground black pepper
2 tspketchup
1 Tbspmayonnaise
2cheddar cheese slice
optional
Instructions
View on kimchimari.com
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Notes
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Go-to
Easy
Under 30 minutes
Delicious
Fresh
