Thai Basil Chicken (Easy Gai Pad Krapow)

Delicious quick weeknight meal. Added a bit of hoisin sauce to the meat for extra flavor. Would be good with a fried egg.

Everyone in the house loved this dish! It doesn't make sauce which I thought was going to be a problem for me but the chicken is so flavorful you don't even need sauce. It is delicious!

This was really tasty, quick, and easy.

I used 3 pieces of dried up birds' eye chilis and only wish that it was spicier. I also used longan honey, which was all I had in the pantry. Super yummy, easy to prep, and easy to cook! This will be part of my rotation now.

Love this recipe. Very easy to make and forgiving if you add a little too much or less. Ideal for mid week meal

For 5 servings i added 5 shallots and 9 garlic cloves. 3 chilies. Spice level was perfect, could be spicier if feel like having a strong kick. There could be more sauce. I had 600g minced chicken. I added around 10 basil leaves but it could have been more

Add an extra smidge of fish sauce

Added pineapple for some acidity.

Didnt have ground chicken so diced up chicken breast into small pieces. I doubled the sauce incase I needed it. Easy to make. Served with rice and garlic green beans

This was amazing and very easy! I doubled the shallots and used minced pork instead of chicken, and made a bit more sauce. Delicious and perfect for a weeknight!

I have made this dish a couple of times with pork or chicken. We love it!

Great amount of spice soooo fast and delicious . Will be making again

Very simple, tasty, and lightweight recipe. Great for lazy days, especially when using a rice cooker for the rice.

Not bad. I had to make a few substitutions so it wasn't quite what it should be, but still delicious. I'll probably play around with it.