By Anonymous Pancetta
Thai Basil Chicken Stir-Fry
5 steps
Prep:15minCook:15min
This recipe for Thai Basil Chicken Stir-Fry is a quick and easy meal to make. Rady to serve in only 30 minutes.
Updated at: Wed, 24 Jan 2024 18:19:35 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
3
Low
Nutrition per serving
Calories230.8 kcal (12%)
Total Fat14.8 g (21%)
Carbs5.1 g (2%)
Sugars2.9 g (3%)
Protein19.2 g (38%)
Sodium852.2 mg (43%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a bowl, mix soy sauce, fish sauce, and sugar.
Step 2
Heat vegetable oil in a wok or skillet. Add minced garlic and sliced chicken.
Step 3
Stir-fry until the chicken is cooked through.
Step 4
Add the mixed sauce, sliced red chili, bell pepper, and fresh basil. Stir-fry for an additional 2-3 minutes.
Step 5
Serve over cooked jasmine rice.
Notes
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