Nutrition balance score
Great
Glycemic Index
55
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories548.4 kcal (27%)
Total Fat9.2 g (13%)
Carbs109.7 g (42%)
Sugars41.8 g (46%)
Protein13 g (26%)
Sodium129.2 mg (6%)
Fiber15.9 g (57%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on app.link
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