Mixed Sabzi

Name: Mixed Sabzi
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian, Indian
Ingredients: 2 tablespoons oil; 1/2 teaspoon cumin seeds; 1 small onion (chopped finely); 1/2 cup peas; 1 small head of cauliflower (chopped into florets); 1 medium carrot (sliced); 1 medium sized potato (chopped into bite sized pieces); 2 small tomatoes (pureed in the blender); 1/2 teaspoon turmeric powder; 1/2 teaspoon lal mirch powder; Salt to taste

Instructions

Prep:15minCook:20min

Learn how to make Pakistani style Mixed Sabzi today. Mixed Sabzi is a delicious, healthy recipe that’s often made with a variety of vegetables and usually eaten with roti and chutney on the side. It’s super nutritious and vegan too!

Updated at: Thu, 21 Nov 2024 11:35:40 GMT