Fig Prosciutto Gorgonzola and Arugula Pizza With Hot Honey
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By oliveandmango.com
Fig Prosciutto Gorgonzola and Arugula Pizza With Hot Honey
Instructions
Prep:15minCook:20min
A simple easy recipe for thin crust pizza with the perfect combination of flavours!
Updated at: Sun, 03 Apr 2022 11:05:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
86
High
Nutrition per serving
Calories755.7 kcal (38%)
Total Fat20.9 g (30%)
Carbs125 g (48%)
Sugars71.3 g (79%)
Protein21.6 g (43%)
Sodium2135 mg (107%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
0.5 lbpizza dough
homemade or store-bought
1 tablespoonolive oil
plus 1 teaspoon
2shallots
peeled and thinly sliced
1 clovegarlic
peeled and minced
1 teaspoonfresh thyme
chopped
½ teaspoonsalt
⅓ cupfig jam
⅓ cupGorgonzola
or your favourite blue cheese, crumbled, approx, ); more to taste
1 teaspoonfresh lemon juice
½ cupbaby arugula
2 ozProsciutto Di Parma
thinly sliced
freshly ground black pepper
¼ cuphoney
2 teaspoonshot sauce
Cholula or Tabasco work great
Instructions
View on oliveandmango.com
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