Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
8
Low
Nutrition per serving
Calories157.5 kcal (8%)
Total Fat8.4 g (12%)
Carbs17.4 g (7%)
Sugars6.2 g (7%)
Protein3.6 g (7%)
Sodium35.5 mg (2%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings

1 cuprolled oats
certified gluten-free, if required

½ cupchickpeas
cooked, or canned

½ cupcashew butter
I used this recipe, but used more cashews in place of the macadamia nuts, and left out the maca powder

¼ cupmaple syrup

1 packetsstevia
optional- if you want the filling to be sweeter

¼ teaspoonsalt

1 cupbittersweet chocolate chips

cacao nibs
for sprinkling
Instructions
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