Jamaican Jerk Seasoning Recipe

Name: Jamaican Jerk Seasoning Recipe
Prep time: 5 min
Total time: 5 min
Cuisine: Caribbean
Ingredients: 1½ tablespoon (15 g) onion powder; 1½ tablespoon (15 g) garlic powder; 1 tablespoon ( 5 g) ground ginger; 1 tablespoon ( 5 g) dried thyme; 1 teaspoon (2 g) white pepper, (freshly ground ); ½ tablespoon (3.5 g) cinnamon; 1 tablespoon (7 g) ground allspice; 1 tablespoon (7 g) smoked paprika; ½ tablespoon (3.5 g) ground nutmeg; 2-3 tablespoons (28-42 g) coconut sugar, (or replace with brown sugar); ½-1 tablespoon (5-10 g) vegetable bouillon. (chicken, or Maggi powder and adjust to suit tastes); 1 tablespoon ( 5 g) hot pepper, (or more (Scotch bonnet, cayenne pepper, or pepper flakes) adjust to tastes); 2 tablespoons (10 g) dried green onion flakes, (optional (see notes))

Instructions

Prep:5min

Jamaican Jerk Seasoning – Save your money and make your jerk spices right at home. This deliciously volatile spice blend with garlic, onion, allspice, ginger, thyme, and cayenne pepper, among other fabulous spices, is super easy to customize. It's so versatile that you can use it for fish, chicken, meat, and even pasta.Makes ¾ cup

Updated at: Thu, 19 Sep 2024 07:20:05 GMT