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Hot Scotch Bonnet Pepper Sauce
100%
2
moonandspoonandyum.com
By moonandspoonandyum.com

Hot Scotch Bonnet Pepper Sauce

Instructions
Prep:10minCook:25min
A spicy Jamaican-style scotch bonnet pepper sauce recipe designed for the true spice lovers! This easy hot sauce recipe will add big flavor to anything it touches.
Updated at: Thu, 11 Dec 2025 04:31:11 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

16 servings

2 tablespoons avocado oil
2 tablespoonsavocado oil
1 yellow onion (chopped)
1yellow onion
chopped
6 carrots (chopped)
6carrots
chopped
2 chayotes (peeled, pitted, chopped)
2chayotes
peeled, pitted, chopped
10 allspice berries (about 1 teaspoon)
10allspice berries
3 garlic cloves (peeled)
3garlic cloves
peeled
1 1-inch knob fresh ginger root (peeled, cut into 1/8" slices)
1 x 1 inchfresh ginger root
knob, peeled, cut into 1/8" slices
8 scotch bonnet or habanero peppers (stemmed and chopped)
8scotch bonnet
or habanero peppers, stemmed and chopped
½ cup white vinegar
½ cupwhite vinegar
½ teaspoon salt
½ teaspoonsalt

Instructions

View on moonandspoonandyum.com
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