By epicurious
Mussels in Cream Sauce
Serve these mussels with a frisée salad dressed with red wine vinaigrette. Add french fries, plus a baguette for sopping up the sauce. Lemon tart would be good for dessert. See how to clean mussels.
Updated at: Thu, 21 Nov 2024 18:18:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
7
Low
Nutrition per serving
Calories549.7 kcal (27%)
Total Fat29.9 g (43%)
Carbs16.1 g (6%)
Sugars0.7 g (1%)
Protein31.6 g (63%)
Sodium742.1 mg (37%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on epicurious
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