1/3
2/3
3/3
100%
1
By epicurious
Grilled Pork Tenderloin and Asparagus With Mustard-Herb Sauce
A sauce of Dijon mustard and fresh parsley brings new life to the classic grilled pork tenderloin. Throw some asparagus on the grill and you have a whole meal.
Updated at: Mon, 13 Jan 2025 04:36:56 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories511.5 kcal (26%)
Total Fat30.4 g (43%)
Carbs7.3 g (3%)
Sugars3.1 g (3%)
Protein50.8 g (102%)
Sodium910 mg (46%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on epicurious
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Crispy
Delicious
Easy
Fresh
Go-to
