Spicy Indian Kofta

Name: Spicy Indian Kofta
Prep time: 45 min
Cook time: 30 min
Total time: 1 h 15 min
Cuisine: Asian, Indian
Ingredients: 1 1/2 lbs ground lamb or 1 1/2 lbs beef; 2 teaspoons minced ginger; 3 cloves garlic, minced; 4 cayenne bell peppers (I just used Thai bird's eye chilies); 1 small onion, minced; 1 egg; 1/2 teaspoon turmeric; 2 teaspoons garam masala; 2 tablespoons freshly chopped cilantro; 6 mint leaves, chopped (or 1 teaspoon dried); 1 medium potato, finely grated; salt and pepper