Easy Vegan Garlic Parmesan White Bean Skillet

Name: Easy Vegan Garlic Parmesan White Bean Skillet
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 Tablespoons minced garlic; 1 pint grape/cherry tomatoes, halved (28 grape tomatoes or 10 oz.); ½ cup low-sodium vegetable broth *; ¾ to 1 ¼ cup water *; 1 Tablespoon lemon juice; 1 Tablespoon tahini; 1 teaspoon onion powder; 1 teaspoon garlic powder; ¼ teaspoon cumin (+/-); ¼ to 1 teaspoon sea salt (+/-); Pinch to 1/8 teaspoon black pepper (+/-); ¼ cup Vegan Parmesan Cheese; 2 – [ 15 oz. cans ] cannellini beans, drained and rinsed; Crusty bread (or flatbread); Generous sprinkle Vegan Parmesan Cheese

Instructions

Prep:10minCook:15min

Bursting with the vibrant freshness of ripe, juicy tomatoes, this Easy Vegan Garlic Parmesan White Bean Skillet is an Italian classic that’s perfect for any weeknight dinner.

Updated at: Fri, 22 Nov 2024 09:26:25 GMT