Sweet Potato Black Bean Chili

Nice and easy. I made it with hot chilli powder and added sweetcorn.

Delicious. Made with jalapeno cor bread. Minor mods: added a can of green chilies; added .25 more of most spices; used veg broth. Will try with portion of chickpeas next time

Ideas for chili! Nachos, quesadillas, "salad" rice and tomatoes, wrap, chili baked potatoes.

Used vegetable broth instead of water and subbed the second can of black beans for mixed beans. Tasty and easy! Wish I had a ripe avocado

This chilli is delightful. I did swap the mild spice for cayan pepper and added in chilli's. It was pretty spicy but for cold nights in Ireland it's a great dish to keep you warmed. It also was perfect for leftovers I served it with lime and tortillas with cheese to neutralise the spice for those that prefer it a little less hot.

Really good but I would use less chumin.

I use this as a base most of the time, but it is good as is too

I added green chilies and used veggie stock in place of water.

I cut the potato into bite-sized pieces and baked them at 400f for ~25 minutes to get them nice and crispy, and then threw them in at the same time as the beans. I also pre-seasoned the sweet potato with salt, cumin, and chili powder.

Great recipe, even ticked off boxes with my carnivore husband. Will be a go-to meal for a quick mid-week dinner.

Used pinto instead of black. Added a purple sweet potato. Put in 2 tsp chili powder. Try 1 next time.

Sooooo good! I didn’t add the orange because I forgot but it was so good! I will make it again for sure. Also for crackers we always use Annie’s cheddar bunnies, they are our favorite at my house.

Sweet potatoes disintegrated, add them later next time