Healthy Carrot Cake

Name: Healthy Carrot Cake
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 large eggs; 1 cup plain Greek yogurt (2% and higher fat); 1/3 cup any mild oil (I used avocado oil); 2/3 cup maple syrup or honey; 1/2 cup any milk (I used almond milk); 1 tablespoon pure vanilla extract; 2 cups whole wheat or spelt flour; 1 tablespoon cinnamon; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup walnuts (chopped); 1/2 cup coconut flakes; 2 cups carrots (finely grated); Cooking spray (I use Misto); 2 cups plain Greek yogurt (2% and higher fat); 1/2 cup powdered sugar; 1 teaspoon pure vanilla extract; Long coconut flakes or chips (for garnish (toasted))

Instructions

Prep:30minCook:40min

Healthy Carrot Cake Recipe with whole wheat flour, Greek yogurt, toasted coconut and walnuts. This carrot cake is moist, tall, has texture and thick creamy frosting.

Updated at: Wed, 05 Feb 2025 11:11:37 GMT