Spicy Korean Chicken Ramen
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By marionskitchen.com
Spicy Korean Chicken Ramen
I love spicy noodles at the best of times, but holy smokes – these are everything a person could wish for! This shortcut ramen keeps the cook time low but the flavour is full-on high. Stick with darker chicken meat to keep things succulent and juicy.
Updated at: Fri, 03 Jun 2022 18:36:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
6
Low
Nutrition per serving
Calories432.2 kcal (22%)
Total Fat23.1 g (33%)
Carbs14.9 g (6%)
Sugars6.7 g (7%)
Protein38.6 g (77%)
Sodium1123.3 mg (56%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 Tbspvegetable oil
1onion
diced
4garlic cloves
finely chopped
4 cmginger
1kgchicken drumsticks
and, bone-in thigh pieces
6 cupschicken stock
300gcabbage kimchi
drained and lightly squeezed, roughly chopped
1 Tbspkimchi juice
2 Tbspgochujang
2 Tbspsoy sauce
2 tspsesame oil
ramen noodles
cooked, to serve
eggs
hard-boiled, halved
spring onion
finely sliced, scallions, to serve
Instructions
View on marionskitchen.com
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