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By dominicancooking.com
Lasagna de Berenjenas Recipe (Beef and Eggplant Casserole)
Instructions
Prep:15minCook:40min
Lasagna de Berenjenas Recipe (Beef and Eggplant Casserole): a delicious and easy-to-prepare dish does not contain pasta but uses eggplants in its place.
Updated at: Wed, 14 Jul 2021 03:19:16 GMT
Nutrition balance score
Great
Glycemic Index
19
Low
Glycemic Load
5
Low
Nutrition per serving
Calories518.4 kcal (26%)
Total Fat29.5 g (42%)
Carbs27.1 g (10%)
Sugars15.5 g (17%)
Protein38.9 g (78%)
Sodium785.3 mg (39%)
Fiber12.3 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
![2 lb lean beef (minced [0.9 kg])](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765050/graph/fooddb/483c7c49e27f3c26bb32d3e35e20f17e.jpg)
2 lblean beef
minced

1 ½ tspsalt
or more, to taste

1 tsppepper
or more, to taste

2cloves garlic
crushed

1onion
diced into very small cubes

1green pepper
diced into very small cubes

¼ tsporegano

2 tablespoonsoil

1 cuptomato sauce

1 tablespoonbasil
finely chopped

2 tablespoonsolive oil

4eggplants
large, sliced thinly

1 cupmozzarella cheese
Instructions
View on dominicancooking.com
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