Mixed Berry Sheet Pan Pie

Name: Mixed Berry Sheet Pan Pie
Prep time: 30 min
Cook time: 1 h 10 min
Total time: 1 h 40 min
Cuisine: American
Ingredients: 2 boxes refrigerated pie crust (ROOM TEMPERATURE, or a doubled pie crust recipe, chilled); 1 egg (beaten); 1 tablespoons water (to mix with the egg); 2 pints Blueberries (washed and dried); 2 pints Raspberries (washed and dried); 2 lb Strawberries (washed, hulled, dried, and quartered); 1 tablespoons lemon juice; 6 tablespoons cornstarch; 2 teaspoons tapioca (granules, not pearls); ¾ cup granulated sugar; ½ teaspoons salt; 2 tablespoons butter (cubed small)

Instructions

Prep:30minCook:1h 10min

This delicious Mixed Berry Sheet Pan Pie is made in sheet pan, making it the perfect dessert for a crowd. You'll love it's flaky crust, sweet-tart berry filling, and the ease of serving.

Updated at: Wed, 17 Dec 2025 05:34:42 GMT