By Elle à table
Far breton aux pruneaux
Instructions
Prep:15min
Updated at: Tue, 02 Dec 2025 08:34:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
45
High
Nutrition per serving
Calories500.5 kcal (25%)
Total Fat11.8 g (17%)
Carbs86.1 g (33%)
Sugars50.4 g (56%)
Protein13.9 g (28%)
Sodium125.9 mg (6%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on Elle à table
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