By Food & Wine
Lemon Chicken Stir-Fry with Kale
Instructions
Cook:30min
This healthy chicken stir-fry recipe with tender kale is brightened with fresh lemon juice.
Updated at: Thu, 20 Feb 2025 11:04:23 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Nutrition per recipe
Calories962.2 kcal (48%)
Total Fat45.4 g (65%)
Carbs27.6 g (11%)
Sugars9.7 g (11%)
Protein112.5 g (225%)
Sodium1304.8 mg (65%)
Fiber14.7 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2 tablespoonsextra-virgin olive oil
0.5onion
medium, diced
2 clovesgarlic
minced or crushed
1 poundboneless skinless chicken breast
cut into bite-sized pieces
1 bunchkale
destemmed and chopped
1zest of lemon
2 tablespoonsfresh lemon juice
1 teaspoonbrown sugar
½ teaspoonsmoked paprika
½ teaspoonkosher salt
or sea, or to taste
fresh cracked black pepper
to taste
Instructions
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Notes
3 liked
1 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
