Vegetarian fajitas

Name: Vegetarian fajitas
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 400g can black beans, drained; small bunch coriander, finely chopped; 4 large or 8-12 small flour tortillas; 1 avocado, sliced, or 1 small tub guacamole; 2 tbsp soured cream or crème fraîche; 1 red and 1 yellow pepper, cut into strips; 1 tbsp oil; 1 red onion, cut into thin wedges; 1 garlic clove, crushed; ½ tsp chilli powder; ½ tsp smoked paprika; ½ tsp ground cumin; 1 lime, juiced

Instructions

Prep:5minCook:10min

For a quick, easy veggie family meal, try these black bean, avocado and pepper fajitas. If you don't have the spices, swap them out for fajita seasoning

Vegetarian fajitas

Nutrition balance score

Ingredients

Instructions

Notes

You may also like