By Marmiton
Gâteau au jus d'orange
Instructions
Prep:20minCook:45min
oeuf, sucre en poudre, sucre vanillé, farine, levure chimique, jus d'orange, huile
Updated at: Thu, 17 Sep 2020 22:31:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories535 kcal (27%)
Total Fat30.5 g (44%)
Carbs60.5 g (23%)
Sugars34.4 g (38%)
Protein6.2 g (12%)
Sodium430.3 mg (22%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on Marmiton
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