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By coop.co.uk
Cous cous fritters
Instructions
Prep:15minCook:5min
Whip up a batch of cous cous, or use up leftovers if you have any, and give these thrifty cous cous fritters a go!
Updated at: Sat, 12 Apr 2025 22:57:08 GMT
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Ingredients
2 servings
100gcous cous
1 tspcumin
turmeric
½ tspchilli flakes
80gfrozen British garden peas
2 Tbspmixed chopped herbs
we used parsley, coriander and basil, including the stalks
1 Tbspcapers
drained and roughly chopped
1garlic clove
small, crushed
1juice of lemon
2 Tbspolive oil
1egg
British free range, beaten
3 Tbspplain flour
2 Tbsp0% fat Greek style natural yogurt
salad leaves
to serve
Instructions
View on coop.co.uk
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