Crockpot Taco Casserole

Name: Crockpot Taco Casserole
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Cuisine: American
Ingredients: 1 lb ground beef or ground turkey; 1 small onion, diced; 2 cloves garlic, minced; 1 packet taco seasoning (or 2 tbsp homemade); 1 (15 oz) can black beans, drained and rinsed; 1 (15 oz) can corn, drained; 1 (10 oz) can diced tomatoes with green chilies, undrained; 1 cup salsa; 12 to 20 street taco size flour or corn tortillas (whole, not cut); 2 cups shredded Mexican blend cheese; Optional toppings: sour cream, chopped cilantro, diced avocado, sliced jalapeños

Instructions

Prep:20minCook:4h

This Crockpot Taco Casserole is the ultimate easy weeknight dinner with hearty, cheesy, and full of bold Mexican flavor. Layers of tortillas, seasoned ground beef, beans, corn, and melty cheese slow cook together to create a cozy, crowd-pleasing meal with minimal effort. It’s one of those “dump and go” crockpot recipes that taste like you spent hours in the kitchen.

Updated at: Tue, 12 May 2026 17:49:39 GMT