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Gluten Free Dutch Oven Bread Recipe

1/4

Gluten Free Dutch Oven Bread Recipe

2/4

Gluten Free Dutch Oven Bread Recipe

3/4

Gluten Free Dutch Oven Bread Recipe

4/4

By simplygluten-free.com

Gluten Free Dutch Oven Bread Recipe

Prep:20minCook:1h

A Dutch oven is the perfect vessel for baking gluten-free bread and has never been easier or more rewarding.

Updated at: Fri, 09 May 2025 00:41:22 GMT

Nutrition balance score

Unbalanced

Glycemic Index

78

High

Glycemic Load

250

High

Nutrition per serving

Calories1806.3 kcal (90%)

Total Fat78.6 g (112%)

Carbs320.9 g (123%)

Sugars8.7 g (10%)

Protein31.8 g (64%)

Sodium4001.3 mg (200%)

Fiber27.4 g (98%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

2 tablespoonsdry active yeast

2 teaspoonssugar

1 ½ cupswater

1 tablespoonxanthan gum

2 tablespoonsolive oil

3 cupsgluten-free all-purpose flour

with or without xanthan gum, plus more for dusting

2 teaspoonskosher salt

large, lightly beaten

1 teaspoonapple cider vinegar

Instructions

View on simplygluten-free.com

↑Support creators by visiting their site 😊

Notes

5 liked

0 disliked

Delicious

Moist

Crispy

Easy

Fresh

Abbey B· last year

I was so impressed with this bread. It is perfect for soups or stews. It is super moist inside with a great texture and the crust is crispy. It has a good flavor, you definitely taste the salt. When I pulled it out at 45 minutes to check it, it was already completely done and had this nice brown crust, so I did not put it back in for the last 15 minutes uncovered, it didn't need it. Recipe doesn't note how to store or how long it lasts?

I was so impressed with this bread. It is perfect for soups or stews. It is super moist inside with a great texture and the crust is crispy. It has a good flavor, you definitely taste the salt. When I pulled it out at 45 minutes to check it, it was already completely done and had this nice brown crust, so I did not put it back in for the last 15 minutes uncovered, it didn't need it. Recipe doesn't note how to store or how long it lasts?

Ali· 3 years ago

Tastes lovely but I forgot the cuts that would have helped it to rise. 🙃 Been asked to make it again so will have to remember those next time.

Tastes lovely but I forgot the cuts that would have helped it to rise. 🙃 Been asked to make it again so will have to remember those next time.

Charlotte Jurjens· 3 years ago

Makes leftovers

My house smells so ridiculously good right now! This recipe is a go-to when I'm looking for crusty bread to serve with soups, stews, chili or when company comes (your guests will never know it is Gluten Free). Leftovers make great French toast.

My house smells so ridiculously good right now! This recipe is a go-to when I'm looking for crusty bread to serve with soups, stews, chili or when company comes (your guests will never know it is Gluten Free). Leftovers make great French toast.