By homecookingcollective.com
Mussels in Cream Sauce, Garlic, and Lemon
Instructions
Prep:12minCook:18min
Steamed mussels in a cozy cream sauce with lemon, shallots, and garlic make an easy, one-pot weeknight dinner in less than an hour.
Updated at: Sun, 11 Jan 2026 00:12:10 GMT
Nutrition balance score
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Ingredients
2 servings
1lemon
3 tablespoonsunsalted butter
5 clovesgarlic
peeled and finely minced
2shallots
peeled and finely chopped
salt
black pepper
1 tablespoonall-purpose flour
½ cupclam juice
or seafood stock
1 teaspoondijon mustard
1 cupheavy cream
2 poundsmussels
cleaned, rinsed and debearded
parsley
finely minced
Crusty bread
sliced and toasted, for serving
Instructions
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Notes
1 liked
0 disliked
Delicious
Easy
One-dish
Under 30 minutes
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