Chicken Katsu Bowl Recipe

Name: Chicken Katsu Bowl Recipe
Cook time: 15 min
Total time: 15 min
Cuisine: Japanese
Ingredients: 1 large skinless and boneless chicken breasts; ¼ cup tomato ketchup; 2 tablespoons hoisin sauce; 1 tablespoon oyster sauce; 1 tablespoon Japanese soy sauce; 1 tablespoon water; 1 egg (lightly beaten); 1 cup/ 60 grams of panko breadcrumbs; Cooking oil for deep fry; 1 cup sushi rice; 2 teaspoons sugar; ½ teaspoon salt; 1 teaspoon rice wine vinegar; 2 handfuls sliced lettuce; ½ cucumber (sliced.)

Instructions

Cook:15min

The crispy chicken katsu bowl is a take on the famous Japanese fried chicken served with a seasoned rice bowl, topped with fresh vegetables, and drizzled with fruity-tangy katsu sauce. It's a delicious, hearty meal you can make quickly.

Updated at: Thu, 21 Nov 2024 08:51:03 GMT